Food Log: Sun 9 Oct

Breakfast:
2. 1/2c oats
0.25 1/2t brown sugar
0.5. 1/2 banana
2.25 Latte
2 1c fresh apple/orange/kale juice
Subtotal: 7 pts

Lunch:
3 1/8 rotisserie chicken, no skin

6 3 inch chorizo link

3 Green salad with avocado

1 Various sauces & dressings

4 1/2 small french fries
Subtotal: 24 pts

Afternoon snack:
0 cherry tomatoes & cucumber
Subtotal: 24 pts

Dinner:
2 1/2c white rice

5 Vegetable Curry
Subtotal: 31 pts

SUMMARY
31 Daily allowance
0 Daily activity points
31 TOTAL POINTS CONSUMED
0 Unused daily points (to add to bank)
0 Banked points used (updated balance: 10)